Congratulations on successfully making yet another delicious homemade recipe by yourself! Sift to remove the lumps. pinoy recipe with love, Ube cake or purple yam cake is made with ube condensed milk, all purpose flour, butter, eggs, vanilla extract and baking powder. Pour sweetened condensed coconut milk and ube extract (flavoring) into a tall serving glass. Add in the eggs and vanilla and mix well again. You should have two cups of mashed ube. Dont worry! Strain in a colander and let it cool down completely before mashing. You can make the cake layers up to 3 days ahead. But before baking it, I have to ask about the ube halaya frosting..my buttercream recipe has evaporated milk on it, would that be fine ? Repeat for the second layer then top with the third layer and decorate as desired. Remove from the heat, set aside and let the mixture cool. 1 week ago happymuncher.com Show details . I made this today and it was a hit! Keep stirring until the mixture becomes sticky. (Looking for an easy, simple ube cake recipe? 3-Ingredient Ube Ice Cream (No Churn) | Bigger Bolder Baking See Recipe Ube Creme Bruelee Cake | Yummy See Recipe PUbe Langkasuy Graham Float | Pinoy Recipe See Recipe Easy Twisted Ube Mochi Bread | Lito Supply Co See Recipe Ube Chiffon Cake | The Little Epicurean See Recipe Ube Doughnuts With Coconut Milk Glaze | Burnt Lumpia See Recipe Thanks for a great dessert! Using a piping bag fitted with your favorite large tip (or just cut one corner of large Ziploc bag), pipe a border around the cake to act as a dam so your filling doesntooze out later. Tried this recipe? Cover the baking pan with aluminum foil (this will prevent the steaming water from dripping to the cake). Dissolve the cornstarch in evaporated milk. Id love to hear all about it! The base is now ready. Easier than you thought, right? Oh, and Im sure that youll also love that it kinda melts in your mouth while eating it! 2 DRY INGREDIENTS. Check the ube cake if it is already cooked using a stick. My girlfriend loved it, as well as everyone at the party. Hi Emma, I havent personally used that brand but yes, you should be able to use that! In another large bowl, add eggs, oil, and coconut milk. cup condensed milk cup coconut Milk 1-2 tablespoon ube flavoring Instructions In a pot over medium, heat up some water and place the sliced ube. Only line (don't grease) three 9" cake pans with parchment paper. (6) Once youve added all the butter, add vanilla extract and stir. Bibingka. Well, with the help of Panlasang Pinoy Recipes, Im sure that well be able to find another exciting dessert recipe! 3. Well, I guess were both feeling lucky because today, Are you ready to make another delicious recipe at home? 23 Best Bread Machine Cake Recipes - Happy Muncher . Thanks! Required fields are marked *. While your cakes are cooling, you can work on your frosting. 4. Once youve done that, just continue mixing all of the ingredients until theyre well combined. Make sure that theres no lumps. I stumbled on your blog and I find this recipe interesting coz its one of my favorite cake when I was still in Philippines. Required fields are marked *. If the cake batter is too pale purple for your liking at this stage, add more food coloring and incorporate. This blog was started in 2012. Follow this ube cake recipe to make a delicious ube cake in budget, in your home for a party or gatherings.For complete written recipe, visit: https://yummykitchentv.com/ube-condensed-milk-cake-no-oven/Don't forget to SUBSCRIBE and hit the bell button for new updates and uploads.LIKE \u0026 FOLLOW US ON FACEBOOK: https://www.facebook.com/yummycookbook/INGREDIENTSFOR THE CAKE1 can (390g) Ube Condensed milk1 3/4 cup all purpose flour1/4 cup melted butter ( or margarine)1 tablespoon baking powder4 eggs1 teaspoon vanilla extract1/4 teaspoon saltFOR UBE YEMA FROSTING1 can (390g) Ube Condensed Milk cake3/4 cup evaporated milk3 eggyolks3 tablespoon cornstarch1 teaspoon vanilla extract1/4 teaspoon saltThe following searches is also for this dishube cakeube cake red ribbonube cake near meube cake recipe panlasang pinoyube cake designube cake rollube cake goldilocksube cake red ribbon recipeube cake contisube cake ingredientsred ribbon ube cakehow to make ube cakecaramia ube cakecontis ube cakebest ube cake in manilagoldilocks ube cakemoist ube cake recipebest ube cakered ribbon ube cake priceOTHER RECIPES TO TRYMOCHE CAKE ala GOLDILOCKShttps://youtu.be/pHCZgLH7-x8STEAMED CASSAVA CAKEhttps://youtu.be/DV-1UqT8KtoMILO JELLY SALADhttps://youtu.be/KtbxeNEmnMMMAGNUM ICE CANDYhttps://youtu.be/s3s5-zdEOSoCOFFEE ICE CREAMhttps://youtu.be/VKpqNSSxo6Y2 INGREDIENT ICE CREAMhttps://youtu.be/ZNm_sEuaBKs YEMA CAKE (no oven | Steamed only)https://youtu.be/X2t9C2O2Has Puto Cheese ala Goldilocks https://youtu.be/aInW0q7DKok Fruity Maja Blanca https://youtu.be/ikz91gPjH_E Add the condensed milk and cook while constantly stirring until thick and smooth. Add the half-cooked rice to the pan of ube halaya. 2. Continue cooking for few more minutes until you get the right consistency for the frosting. Lightly grease the bottom of a 6-inch round cake pan, and line it with parchment paper. After trying Ube cake for the first time last night (Im in Australia) Im definitely a convert and keen to try replicating it. UBE CONDENSED MILK CAKE NO BAKE. Combine flour, baking powder and salt in a medium bowl. In a bowl or food processor, add all-purpose cream and mix until it becomes foamy about 2-3 minutes. Be careful not to burn the ube. Theresa, for the puree I just cooked the yams until very soft, removed the peel and grated/mashed it with a fork. //]]>, You are here: Yes, use any buttercream you prefer (I like Swiss meringue buttercream). Continue to beat the egg whites for about 5-7 minutes total or until you have stiff peaks. In another bowl, whisk together egg yolks, half of the sugar, ube halaya, coconut milk, and oil. I always bake the cake the same day I prepare the batter. Then add ube condensed milk. Well, you already know what to do! Then, you could place each cake pan on the scale as you pour in enough batter to match a third of the determined weight. Lower the level to 6. Hi Malee, thank you! To rehydrateubepowder, I used a 1 to 5 ratio ofubepowder to water and cooked it over a stove while stirring until the powder rehydrated. You can also makeubehalayawith the powder too. Put baking paper at the bottom of the baking pan. A candy thermometer comes in handy when making the buttercream but Ill show you what to do if you dont have one. enjoy Ingredients | Ube Condensed Milk Cake - 1 3/4 cup all purpose flour - 1 can or 390 mL ube condensed milk - 3 eggs - 1 Tbsp. It includes purple yams. Yup, you read that right. How to Make Pancakes without Baking Powder, Lumpiang Sariwa with Homemade Wrapper and Sauce. Best of all, Ive been told it reminds them of the Red Ribbon and the Goldilocks cakes of our childhood, if not better! (3) Take the bowl out of the heat and directly into your stand mixer fitted with the whisk attachment. Heat it over medium/low heat until it comes to a simmer. Making the cassava ube cake Lightly grease one-cup size ramekins with melted butter or coconut oil. Pre-Heat oven to 350F and spray a 9x13 cake pan with coconut oil. Fill a tall glass half full with ice. Melt the butter, add the coconut milk and condensed milk. Using a spatula, fold dry mixture into wet until just combined. Wrap each one (allowed to cool completely) in plastic wrap then aluminum foil and store in the fridge. Immediately after that, add your ube extract and "halaya" puree. You can find ube extract in Asian supermarkets and at Amazon (linked above). I also use either an electric hand mixer or a stand mixer. Leave a comment or a star rating below. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Jolina! Set aside. Happily, ube has become so much more popular and mainstream since then so a lot more people have had it. The condensed milk adds the perfect touch of sweetness and creaminess to the mochi cake. Powdered ube needs to be rehydrated before using in recipes. Cake flour helps ensure you get a fluffy and soft cake every single time. Bring mixture to a boil, then lower heat to maintain a gentle simmer. You can also use natural food coloring to get a deeper violet. Getting your hands onubepowderis a lifesaver because it lasts longer on the shelf and you can rehydrate it when you need. Do not leave it while cooking as it might burn easily. There are no rules, but here are a few ideas: For those of you who arent familiar with ube, its the Filipino word for purple yam. All rights reserved. Let me help you find some joy in the kitchen! Mix until thick and smooth. I did a couple things differently. The toothpick should come out smoothly and cleanif it doesnt, keep baking and testing every few 5 minutes until it does. I havent tried with either, but you probably could. Thanks! Make sure that the water in the steamer is already boiling before putting the cake. vanilla extract 2 Tbsp. You can easily check if the Ube Cake is already cooked by using a stick. Cake flour is ideal in cake recipes because it has a lower protein percentage than all-purpose flour, and as a result, there will be less chance of you making a tough cake from overmixing. (2) Beat on medium-high speed until light and fluffy. Then you add more milk or coconut milk to turn the mixture into a runny paste. Incorporate of egg whites into cake batter, then gently but quickly fold in remaining egg whites. Keep stirring until the mixture becomes sticky. Olive oil might give it a weird taste though. Once our No-Bake Ube Condensed Milk Cake is already cooked, simply set it aside and sprinkle some powdered sugar to make it more delicious. This made my day . Your email address will not be published. Once your cakes are completely cool, youre ready to assemble! Its used in manyFilipinodesserts, likehalohalo. When I'm with my mom's side of the family, no holiday is complete without ube pie. I used a 10 inch spring form pan (its the only spring form pan I have), used 1/3 cup canola oil + 1/3 cup melted coconut oil (ran out of canola but thought the coconut oil would add to the flavour, added an extra tsp of ube extract because I wanted more colour. In a mixing bowl, combine eggs and butter. Carefully pour in the carbonated water and whisk until incorporated. Ive only tried the pieces Ive trimmed off each layer, but its delicious! In a medium saucepan, combine the powdered ube and water. Preheat oven to 400F. Be careful not to overwork the batter. It takes about 10 minutes to finish the frosting, but its worth it! Then add cream of tartar and beat until very frothy. I also used 6 inch pans instead and ended up with four nice sized layers. (Frosting recipe below), Read on for frosting recipe and more recipe notes. I was wondering do you think I could use your recipe as is and place into 3, 92 inch cake pans? My hubby suggested drizzling condensed milk over top as the cake is not overly sweet and OMGI will not eat it any other way from now on. Using a separate bowl, cream the butter until fluffy. A food processor would work well too to make the puree. 11. Mix the ube mixture with an electric mixer until smooth and incorporated. IMPORTANT: I included ingredients by weight because this is more accurate for baking. I have never tried ube before but the only thing I notice is a bit extra sweetness. Hahathat is too funny Kayli. However, if the skewer comes out with a few drier crumbs, the cakes are probably done too. Hi MC, you need the 1 cups initially to lighten your cake batter. I doubled this cupcake recipe, used two 7 inch cake pans, line the bottom and sides with parchment. Before we begin, let us first list down everything that we need. Ube is purple yam and its very popular in Filipino cuisine, especially in desserts. The original ube dessert that started it all. In case youre wondering, the taste of Ube Halaya is characterized as nutty, creamy, and vanilla-lake. Be careful not to burn the ube. of the batter at a time to prevent your batter from collapsing while you wait for one cake to finish baking and cooling. Using a stand mixer with the whisk attachment (or your handheld electric mixer making sure that the beaters are clean, dry and grease-free), beat the egg whites on medium speed until they start to get foamy. Hello! Check your inbox or spam folder now to confirm your subscription. Granulated sugar is an essential component to making quality meringue and will help sweeten your cake. The inspiration behind the filling was from the ube cake my customer would get every year in Vancouver because this is the type of frosting it had. Ube Ensaymada (Easy Recipe, Tips and More), How to Make Ube Tarts (Easy No-Fail Recipe), Bourbon Pecan Pie Bars with Shortbread Crust (Video), Classic Buttermilk Scones Easy, Delicious, Done in 15 Minutes, Chicken Sopas Recipe (Chicken Macaroni Soup Filipino Style), Champorado Recipe (Filipino Chocolate Rice Porridge), Suman Malagkit (Filipino Sticky Rice Cake Recipe), Tips on working with egg whites / meringue, Swiss meringue buttercream troubleshooting guide. About Us; Staff; Camps; Scuba. I share Vietnamese, Filipino, Chinese, and many other tasty recipes. Ube jam can be found in Asian supermarkets as well. Then add brown sugar and granulated sugar to a large bowl and mix well. It is essentially purple yam that you mash and cook with sweetened condensed milk and butter until thick. Ube (purple yam in English) is not unique to the Philippines but is definitely a national favorite. For the cake: grease and line two of the round pans, set aside. The amount of milk will depend on the buttercream you are using so just be sure to start with a little and then work up if necessary. Maybe some Halo-Halo? Add wet mixture to dry flour mixture. Heres my simple version of no oven ube condensed milk cake with ube yema frosting. Transfer the rice into the greased pan and spread out evenly. Let them cool in the pan for about 10 mins, then flip . Pour the cake mixture. Spoon the macapuno on top of the frosting and add the top layer of cake. Subscribe to my newsletter! Ube Bread Loaf Bread Machine Recipe Bakewithyapi Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. It is frosted by frost made by ube condensed milk, evaporated milk, egg yolks, corn starch, vanilla extract and salt. In a 4-quart saucepan, heat ube over medium-high heat. baking powder tsp. Combine 2 cups of your favorite buttercream with 2 tablespoons of purple yam (ube) puree, condensed milk and food coloring. | 208 Comments This site contains affiliate links. Preheat oven to 350F. Hi, is there anything I can substitute the corn syrup for? Not too sweet and the cake turned out so moist. I prefer to whisk here as it ensures the dry ingredients become evenly incorporated. Use a whisk to dilute the thickness of the cake batter with the meringue until its completely incorporated. There are quite a few ways of preparing this dish. Remove the cakes and immediately turn them upside down on top of a wire rack without releasing them from the pan. Cool cake layers in pans for 10 minutes, then invert on wire rack and let cool fully. Line the bottom of 3 8-inch round baking pans with parchment paper and set aside (see alternative pan sizes in FAQs). enjoy Ingredients | Ube Condensed Milk Cake - 1 3/4 cup all purpose flour - 1 can or 390 mL ube condensed milk - 3 eggs - 1 Tbsp. Pour these in two of the round pans. mix well, Mix until combined. 1/ 2 cup milk (non-dairy milk is fine) 1/ 2 cup plain yogurt. Ube cheesecake is everything that you know and love about cheesecake with a touch of magic! Bake in preheated oven for 40 minutes, or until a toothpick inserted in the center comes out clean. (12) Using a stand mixer with the whisk attachment (or your handheld electric mixer) making sure that the beaters are clean, dry and grease-free beat egg whites on medium-high speed until they start to get foamy. Ube cake is a popular dessert in Filipino celebrations and this ube condensed milk cake is a scrumptious ude cake and made with condensed milk, all purpose f. As an Amazon Associate, I earn from qualifying purchases. Stir together until ube mixture is fully dissolved. Just perfect. The next step involves whipping egg whites with cream of tartar until peaks form. 1 tablespoon ube extract cup all purpose flour Instructions Melt the butter and white chocolate in the microwave for 30 to 40 seconds. And its actually a fan-favorite flavor for many desserts and pastries like ice cream, ensaymada, and even milk tea nowadays! Enjoy your Filipino-inspired cake! Here are more baking tips for the best ube cake every time. Maybe some. Before we begin, let us first list down everything that we need. I stored half of the batter in the fridge while I cooked two layers (30 minutes) and that seemed to work well. I misunderstood and used a Japanese Sweet Potato instead, in addition to reducing sugar content but it was still great! Mix in corn syrup, egg yolks and oil. To start making this purple yam cake, you will want to preheat your oven to 325 F. A lower temperature is perfect for this cake, helping it to bake into a fluffy and spongy texture. Well, I sure am! In a wok or high-sided frying pan, add the mashed root vegetable along with all the other ingredients and bring to a simmer over medium heat. Using a toothpick, swirl into the batter. Heat to a simmer and stir until the mixture becomes thick, about 5 minutes. Your email address will not be published. Stir until well combined. Once you get the right consistency, remove from heat and let it cool completely before frosting the cake. The original mochi cake recipe I used here is actually from my mother-in-law (MIL). How do I make purple yam puree? Put baking paper at the bottom of the baking pan. It was actually better than the one we used to get in Vancouver, thanks again!. Prepare four 7x1-inch round pans. Add in milk of choice. Transfer the cake batter to prepared pans and bake for 20 mins or until a toothpick inserted in the center comes out with minimal dry crumbs. 5. or as in any kind of buttercream recipe then combine your ingredients ? And voila! In a mixing bowl, combine eggs and butter. //