It takes 1 to 1.5 hours to cook a 2 lb meatloaf at 350 degrees in the oven. Too high, and the outer . Scoop or pour off any surplus fat that has accumulated. How long should a 2 lb meatloaf cook at 350 degrees? A good meatloaf is typically held together by eggs and breadcrumbs, and the recipe youre following has to provide you with the appropriate quantities of these ingredients to get the best results. Meatloaf, after being cooked, can be stored in the refrigerator for up to four days. Some other factors to consider when cooking your meatloaf in a pan include using a nonstick coating and avoiding using metal utensils. And I hope, this can help you prep and cook your meatloaf to absolute perfection, and wow your friends and family with the dish youre serving! Recipes; By Category. Place the meatloaf mixture in the loaf pan that has been. It all depends on your preference. Cooking 2 pounds of meatloaf in the oven at 350 degrees Fahrenheit. I mean, who doesnt love a loaf of meat? And youre done! How long does it take to cook a 1.5 lb meatloaf at 350? Step 5: Spread a small amount of butter or cooking oil in your loaf pan or baking dish, and pack your meatloaf mixture in the pan or dish. There is no right or wrong answer to this question. Use your hands or two large spoons to combine. First, all dairy-free options like low sodium beef stock or chicken broth work well with this dish. There is no right or wrong answer, as long as you follow the recipe exactly. In an oven preheated to 375, 2 lb meatloaf will require 50-55 minutes to cook and be ready to serve, however, bear in mind that type of meat and shape of your meatloaf can change the baking time slightly. 1 hour to 2 hours. The first step in learning how to make a meatloaf is to ensure you have everything you need. First, you can look for the juices to run clear. A 2lb meatloaf is definitely not a small dish, so its important to cook it the right way. Start checking the temperature at 50. Brush on a good amount of glaze, about cup. Examine the meatloaf's temperature while it is still in the oven by placing the thermometer into the center of the loaf. And heres how to make meatloaf in the oven. Simply put it out a few hours before cooking to let it thaw, then bake it as you would usually do! I hope youll check out my blog and my recipes, and I look forward to hearing from you! If you set your oven at a temperature of 375, a 1 lb meatloaf will generally take you about 50 minutes to fully . Many recipes are brand-new concepts that you will not see anywhere else. Some people say that this is because they dont use enough oil, others say the breading isnt good enough. Put in a 95 loaf pan and bake for 10 minutes. A larger, thicker 1-pound meatloaf (about 3 inches thick) will take closer to 30 minutes to 35 minutes to cook at 350 . A 4-pound meatloaf needs to bake at 350 F for two hours and 40 minutes. Your email address will not be published. Tips and Tricks for Cooking a Perfect 2lb Meatloaf. Enjoy! 4. Additionally, the cooking time can vary based on the type of meat used. These are the general guidelines for baking meatloaf. For 2-3 pound meatloaf, it will typically take around 30 minutes to cook at 350 degrees Fahrenheit. One of the best ways to do this is by baking it in the oven at 350 degrees Fahrenheit. We only recommend products we personally use now, have used in the past, or would use if there was a need. Here are some general guidelines for cooking times: Cooking a 1-pound meatloaf in an air fryer will be shorter than cooking it in a traditional oven. 35 to 45 minutes. For 2 lbs in the oven will take 40 -50 minutes while cooking 3 pounds can be done within 1 hour and 15-minute span. Remove from the equation. Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between. Cooking time for a 2-pound meatloaf should be no more than one hour. Pour half the mixture over the top of the meatloaf. No specific seasoning is necessary, but you can season it with salt and pepper to taste. In a mixing bowl, combine the ground meat, breadcrumbs, eggs, onions, garlic, and any other seasonings or ingredients. If you plan on keeping the leftovers longer, its best to freeze them, it can stay frozen for up to 3 months. Though the classic meatloaf has a glaze made with ketchup or tomatoes, you cant go wrong with trying out something new too! And enjoy! How Long to Cook Meatloaf | Community Tips and Praise, Tips Smoked Meatloaf Recipe How to Make Smoked Meatloaf, STOVE TOP STUFFING MEATLOAF Easy, Delicious & Perfect, The Best Meatloaf Recipe Ever Will Knock Your Socks Off, How Long to Cook a 2lb Meatloaf | The Best Meatloaf Recipe. Then uncovering right away after turning off heat will help avoid burning yourself when touching the hot panhandle later. Typically, a 2 lb turkey meatloaf takes about one hour to cook. If youre cooking a two-pound loaf, that means itll be ready in about 30 minutes. kitchentiptricks.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.ca, Amazon.co.uk, and other Amazon sites. One way to get the best results is by sauting them with butter or olive oil first so they release more moisture into your meal while cooking it on medium heat for about 1 hour 45 minutes max. How Long To Cook Ribeye Steak In Oven At 400? In a conventional oven, bake the loaf at 350F for 30 minutes. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. Here's You Need To Know. You can also use gluten-free oats or quinoa in place of the traditional bread crumbs. Then, you just have to put your meat on a loaf pan, shape it evenly and flatten it out, and then you just let it bake! BMR Calculator: What Is A Good BMR Score? If youre looking for a delicious and easy-to-follow recipe for meatloaf, look no further than this one! And enjoy! Mix the beef mixture with the sauce mixture. Everyone loves a good meatloaf! A 2 lb meatloaf will take around 1 hour to cook at 350 degrees Fahrenheit, however, the timing might vary greatly depending on the form and size of the meatloaf. Instead, judge your meatloafs cooking time based on both its weight and the type of oven youre using. It should take more than that if youre cooking a 2-pound loaf of bread. Dont let old or stale breads affect the texture or flavor of your Loaf of Meatloaf. Others prefer not to use tinfoil, as they feel it is unnecessary. The key to making sure your meatloaf is moist and delicious, like what your mom used to make for you when she cooked dinner on Saturday night? Finally, let the meatloaf rest for 10-15 minutes before slicing into it. How Long To Bake Red Snapper In Oven At 375? The ketchup will add sweetness and tanginess to the mixture. So, how long should you cook a 1-pound meatloaf at 350 degrees Fahrenheit? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. One of the problems with making meatloaf is that it often shrinks while it is cooking. Web A larger meatloaf using 2 lbs of ground meat will cook in a 350F oven in about an hour and a half. If cooking your meatloaf from frozen, 1 hour and 30 minutes are needed to cook your 2 lb frozen meatloaf in a 350 degrees F oven. Cooking is my passion and it brings me so much joy to see the smiles on their faces when they take a bite of my creations. meatloaf in an oven at 350F for about 1 hour, or until it's cooked through to an internal temperature of 160 degrees Fahrenheit. Menu. I have two simple tips that can help you get a better handle on that. 6. You can also cook a 3-lb. The internal temperature of the meat should be at least 160 degrees Fahrenheit before it is safe to eat. 1 tablespoon onion, minced. That's the temperature you want to be sure to use so the meatloaf cooks and doesn't dry out. Ideal cooking time Cooking times for meatloaf recipes will most likely vary, especially due to the differences in the size of the loaf. And fourth, use ketchup and Worcestershire sauce for flavor. This will help ensure that the loaf doesnt get too hot and becomes difficult to work with. There are a few secrets to making moist meatloaf. A classic one-pound meatloaf is easy for any beginner cook to make. Step 6: Pour the sugar, ketchup, and mustard mixture on top of your meat loaf. Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. And lastly, some people like to add milk to their food to make it more nutritious. So dont miss out read on for all the details! 1 large egg 3. But if the knife hits a lot of unmelted fat, youll need to remove the meatloaf from the oven and let it rest for a few minutes. Yes you can: how to make beer-can chicken recipe The Guardian, Legume flour: 6 tips to learn how to make it and a simple recipe Gastrolab | passion for cooking, Tiktoker shares his homemade recipe to eliminate the bad smell of shoes Gastrolab | passion for cooking, Seafood Gumbo Recipe | Kitchn The Kitchn. There is no right or wrong answer to this question. For an easy, delicious way to serve your 2lb meatloaf, bread is the perfect option. Mini Meat 410 Show detail Preview View more Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. Required fields are marked *. Mix in ketchup (or tomato sauce) and salt until well combined. How Long To Cook 1 lb Meatloaf At 400 Degrees? When compared to ordinary salt, bouillon cubes give the meatloaf a lot better flavor. Hey there, my name is Susan and I am a foodie at heart! Now you know how long to bake a 1.5 lb meatloaf at 350 degrees Fahrenheit. in weight. And, the more meatloaf you want to cook, you just need to adjust the cooking time. In a small bowl, combine all of the remaining ingredients and mix well. Turkey meatloaf is typically served with vegetables mixed into the ground turkey that will help . Yes, you can freeze your meatloaf. Preheat the oven to 350F and bake the meatloaf for 45 minutes. Remove from oven. How Long To Cook Stuffed Pork Chops In The Oven? How Long To Cook 2 lb Meatloaf At 350 Degrees In Oven? To keep it moist, sprinkle it with water or beef . A 4-pound meatloaf requires to bake at 350 F for 2 hours and 40 minutes. Preheat the oven to 350F and grease an 8-inch round (1 1/2 quart) ungreased baking dish. When you buy via links on this page, I may earn an affiliate commission. It is truly beautiful that you can explore unique foods every day and there is still always something new to try. 2 Shape into a loaf on shallow baking pan. As an Amazon Associate, I earn from qualifying purchases when you click on the link, but you are not charged extra. Smooth mixture into regular sized bread pan. In a small bowl, combine all of the ingredients for the glaze. Step 2: Put the leftovers in a baking pan. It has been used for centuries as a remedy for coughs and sore throats, and it can also be used as a sugar Can You Slice Oranges Ahead of Time? Your email address will not be published. Mix topping and spread over meatloaf then bake for approx 1 hour. The temperature for meatloaf should be 160F, and the best way to check is with an oven-safe thermometer. Im known for my creativity in the kitchen, and Im confident that I can be the perfect guide for anyone looking to take their culinary journey to the next level. A single large loaf is best for this cooking method. A thicker loaf will take longer to cook. A standard meatloaf cooking temp is 350f. Pour ketchup over top. It means you'll have to put in extra effort by focusing on the meatloaf frequently. And third, if the ingredients are not mixed together well enough, the meatloaf will also be more likely to crack. These signs may include a smelly loaf pan or beef that appears brown and dry instead of pink and juicy. Start preparing the meatloaf sauce. However, cooking time may vary depending on the size and shape of your meatloaf. Preheat your oven to 350 degrees Fahrenheit while the meatloaf is resting. Assuming you are baking a 3 pound meatloaf at 350 degrees F in a convection oven, it will take approximately 1 hour and 15 minutes. In a small bowl, mix together ketchup and Worcestershire sauce. When is it safe to eat cooked meatloaf? Just remember to check the internal temperature of the meat with a thermometer to ensure it is cooked all the way through. Meatloaf should be cooked at 350 degrees Fahrenheit for approximately an hour, give or take a few minutes due to variations in size and form. Cover if desired. By doing this, youll also avoid any bacteria growth that could spoil the dish. Remember that proteins turn into deadly toxins when heated above 172 F in the body. This is because they believe that the colder the meatloaf cooked at, the less intense the flavors will be. How long does frozen meatloaf stay good? Cooking a 1.5lb meatloaf should take about 30-45 minutes. Yes, it is safe to leave the meat in the oven for up to 1 hour without checking on it. It turns out theyre perfect for baking without first thawing them because the high moisture content of this type of food wont dry it out. Instructions. A covered meatloaf typically takes approximately 45-60 minutes to cook, while an uncovered meatloaf typically takes 60-75 minutes to cook. Cooking 1 pound of meatloaf in the oven at 350 degrees Fahrenheit, Cooking 2 pounds of meatloaf in the oven at 350 degrees Fahrenheit, Cooking 3 pounds of meatloaf in the oven at 350 degrees Fahrenheit. Yes. First, use a gluten-free bread crumb mixture as the coating. How long to cook 2 lb meatloaf at 350 degrees in oven? Preheat oven to 350 degrees F (175 degrees C). This is because the oven needs to heat up to . Im here to talk about food and cooking, and to share some of my favorite recipes with you all! A perfect addition would be roasted vegetables such as carrots, sweet potatoes, or even cauliflower tater tots. While the breadcrumbs are needed to hold the mixture together, the addition of milk, eggs, as well as ketchup not only contribute taste but also moisture. First, milk helps to tenderize the ground beef, making it more moist and flavorful. 1 hour should be more than enough for a 2 pound meatloaf. Source: recipeler.com 1. Put in a 95 loaf pan and bake for 10 minutes. Mix all ingredients in a large mixing bowl and transfer to baking dish. If the meatloaf is still warm, you can also quickly brown it on a hot skillet to finish it off. Here are a few tips to follow: 1) Make sure your Meatloaf is cooked thoroughly before placing it in the oven. First, be sure to use lean ground beef. Hamdi Saidani is a renowned food and recipe writer with hundreds of articles published across the web. Some of my fondest memories are tied to these desserts, so when you find a donut that reminds you of childhood, you hang onto that memory forever. Drain or remove from pan for serving. Required fields are marked *. Cooking time. This phenomenon can be caused by two different things- the meat being cooked too long or overloading the oven. However, on average, it takes about an hour to cook a meatloaf that is 2 lbs. One of the biggest benefits of traveling for work is getting to explore a large variety of foods, which is why I brought Elapasony to life. Make sure all of the breadcrumbs are wet. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. Get started on creating the sauce for the meatloaf. Grated onion Is a quick and easy way to make your meatloaf more soft (wet breadcrumbs puff up when cooked) and introduce a mouthwatering onion flavor without having to saute diced onion separately. You can also add 1/2 cup of water to the mixture. . Meatloaf is probably one of the easiest meals to make. 5. Mix well and shape into a loaf. Some people like to cover their meatloaf with tinfoil when cooking, while others prefer not to. Just be sure to keep an eye on it so it doesnt overcook! It takes about 1 hour and 20 minutes to cook a 2 pound meatloaf at 350F. The entire cooking duration for this recipe is 1 hour and 30 minutes, including a prep time of 15 minutes and an active cook time of 1 hour and 15 minutes. 1 hour should be plenty to cook a 2-pound meatloaf. Some are recreations from my travels, others are from trendy places around the web, but with a new, interesting twist. Mix well until all ingredients are fully combined. There is no one definitive answer to the question of how long to cook 2 pound meatloaf. 2. 3 Bake Weve got you covered! In this blog post, well teach you how to cook a perfect 2lb meatloaf every time! You bet. Want to learn the best egg substitutes? You just want to make meatloaf for your family or yourself, and youre wondering how long it takes to cook 2 lb of meatloaf? If you want to do that, here are things you can do! We know that cooking meatloaf can be a tricky task, but thats why weve put together this helpful blog post. At 350 degrees, a 4-pound meatloaf will take about 2 hours to 2 hours and 40 minutes. There are a few ways to tell if meatloaf is done without using a thermometer. How long does it take to bake a 2lb meatloaf at 350? Save my name, email, and website in this browser for the next time I comment. Ketchup, white vinegar, brown sugar, garlic powder, onion powder, salt, and black pepper should be mixed in a small bowl before being used. But what if you want to cook it for less time? Bake for 1 hour in the preheated oven, or until the meatloaf is cooked through and browned. Though, you cant really lower the temperature anymore because anything lower than 350 degrees wont cook your meatloaf through. You can freeze a cooked or raw meatloaf. Preheat oven to 350 degrees F. In a large bowl mix together the ground beef, breadcrumbs, and egg. The cook time per pound of meatloaf is 35 to 45 minutes per pound at 350 degrees Fahrenheit. If you want to make a healthier meatloaf, try using ground turkey or chicken instead of beef. Enjoy. If your meatloaf is 3 pounds, it should take roughly an hour and a half until it is done. Bake at 350 f for 40 minutes. Heat oven to 350F. Subscribe to Blog Chef for the easiest recipes and cooking tips. Which type of bread should I use to serve with my 2lb meatloaf? Always wrap frozen meatloaf in aluminum foil and cook it without thawing. Table Of Content show. But how long do you bake it for? In this article, weve put together a number of simple, yet useful tips and tricks that will help arrive at tasty and moist results with meatloaf recipes anytime, any day. First, cook at a low temperature. However, use this time and temperature guideline for any combination of ground meats (not poultry . So, how long to cook 4 lb meatloaf? If you are unsure, you can always start by spraying the pan with cooking spray. Cover and cook on LOW for 6 hours or HIGH for 3-4 hours. The shape of the pan also affects how evenly the ingredients cook, making it easier to achieve perfectly cooked meat every time. When it comes to meatloaf pans, the size is definitely important. Let cool before slicing into thin slices.